By Igor van Riel (Extraordinary BonaireTalker - Post #1179) on Friday, January 31, 2003 - 4:47 pm: |
The other thread was getting a bit 2 large 4 the modem-users... so here's a new one!
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By Igor van Riel (Extraordinary BonaireTalker - Post #1181) on Friday, January 31, 2003 - 4:51 pm: |
Here's what Bonaire looks like at this moment.
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By Stef Jarrell (BonaireTalker - Post #22) on Friday, January 31, 2003 - 5:04 pm: |
OK, no cute gifs.... but THAT was a picture of Shiva and Jake
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By Mary Lou French (BonaireTalker - Post #21) on Friday, January 31, 2003 - 5:12 pm: |
I liked the gif too. I have not figured out how to post the pics and gifs. I just enjoy everyone elses! Keep em coming!!
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By Martin de Weger (Extraordinary BonaireTalker - Post #2227) on Friday, January 31, 2003 - 5:14 pm: |
Mary Lou just type \ image {text} (Without the space) and there you go...
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By Jake Richter (Moderator - Post #3803) on Friday, January 31, 2003 - 5:28 pm: |
Mary Lou,
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By Stef Jarrell (BonaireTalker - Post #23) on Friday, January 31, 2003 - 5:37 pm: |
Hey Jake - I found cranberry walnut bagels at our local Safeway bakery... I'll have to get some from both places so you can do a taste test!
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By bluetang (Experienced BonaireTalker - Post #200) on Friday, January 31, 2003 - 5:40 pm: |
this looks weird...
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By bluetang (Experienced BonaireTalker - Post #201) on Friday, January 31, 2003 - 5:41 pm: |
nice fins...
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By Mary Lou French (BonaireTalker - Post #22) on Friday, January 31, 2003 - 5:46 pm: |
Thanks for the tips! Ok no gifs here, I do like the pics. I will try my hand at adding some tomorrow. On my way home now, off to a hypnotist/sleight of hand guy tonight. Anything to break up the winter blues. Have a good weekend everyone, mine doesn't start until tomorrow night. Good night, Mary Lou
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By Michael Gaunt (Experienced BonaireTalker - Post #429) on Friday, January 31, 2003 - 5:47 pm: |
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By Sally Irene Spencer (New BonaireTalk Poster - Post #6) on Friday, January 31, 2003 - 5:51 pm: |
Hi from Minneapolis-Thank you all for the posts of the Puffer fish. I enjoy seeing their sweet little fish shapes. And, it is so fun to see the sunrise and sunset pictures. Just wanted to say thank you......Sally
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By Jake Richter (Moderator - Post #3804) on Friday, January 31, 2003 - 5:53 pm: |
Stef - that would be "schmear" - cream cheese with stuff mixed into it (e.g. chives, lox, veggies, walnuts & raisins, etc.) and sure - if you find fresh schmear (we can get Philly here), that would be great!
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By Stef Jarrell (BonaireTalker - Post #24) on Friday, January 31, 2003 - 5:57 pm: |
does it come in "fresh"? We have several brands here, Philly being the best, but we do have "tubs" galore with all kinds of flavors.. I love the honey & nut on a sweet bagel, and of course salmon spread on anything savory!
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By Annette Bursey (Supreme BonaireTalker - Post #3314) on Friday, January 31, 2003 - 8:11 pm: |
Igor. Thanks for starting the threads here today. I don't think I can start one for at least the next 5 weeks. You understand I know. Welcome to all the new chatters. Annie B.
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By Annette Bursey (Supreme BonaireTalker - Post #3315) on Friday, January 31, 2003 - 8:13 pm: |
That is wierd, but it still worked. LOL
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By seb schulherr (Experienced BonaireTalker - Post #439) on Friday, January 31, 2003 - 8:17 pm: |
OK, here is the schmear story from NYC. A schmear is simply much less cream cheese( or any other spread, lox cream cheese, even chopped liver)spread on a bagel. If you do not ask for a schmear you will find yourself with a SLAB of cream cheese on your bagel, which some people like, but others simply want a schmear.
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By Jake Richter (Moderator - Post #3805) on Saturday, February 1, 2003 - 9:24 am: |
Seb,
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