By Freckles Hartley on Monday, January 10, 2000 - 4:09 pm: |
Just back from two weeks in Bonaire. Food is excellent. We really enjoyed:
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By michael gaynor on Monday, January 10, 2000 - 9:52 pm: |
Kon Tiki has a new menu....try the shrimp wigwam...full report after next Sunday....
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By Anonymous on Wednesday, January 12, 2000 - 10:44 pm: |
How are the restaurants at the Plaza? Are they pricey, is the food good, service good?
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By Cors Boom on Saturday, January 29, 2000 - 8:59 am: |
I had diner at the Plaza on 20th january. The starter and main course was fine, the chocolate mousse was like ice, probably too long in the refridgerator. Service was not to good. Best restaurants I have been: Amadeus at the sea front. Good food and excellent service. Rendez-vous was also fine, good food and a little chaotic but very friendly service.
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By Silvia Peters on Saturday, January 29, 2000 - 11:49 pm: |
My husband nd I are planning on coming in Aug for two weeks- hopefully we'll get a place with a kitchen- how much would you experienced Bonaire travellers suggest to spend for meals? We love seafood, and a variety of cuisine, but don't eat too heavily (don't like to dive on a full stomach)
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By Diane Sullivan on Monday, January 31, 2000 - 3:27 pm: |
Just returned from a week at Capt Don's. Here's our observations of resturants. There were 7 of us for dinner every nite...
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By Diane Sullivan on Monday, January 31, 2000 - 3:29 pm: |
Whoops... that's Presca's ice cream in Rincon.
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By Bill Kuhlman on Monday, January 31, 2000 - 10:02 pm: |
Hi Silvia,
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By Shelley Beban on Saturday, February 5, 2000 - 4:25 pm: |
My husband, daughter and I were in Bonaire for two weeks in August. We spent about $50/day on food and shopping (didn't do much of that). We cooked some and ate at some really inexpensive snackbars/restaurants. The best snackbar food when we were there in January was in Wilhelmina Park. Great cole slaw.
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By DARLENE ELLIS on Wednesday, February 16, 2000 - 6:00 pm: |
WE JUST GOT BACK FROM BONAIRE AND OUR DINING EXPERIENCE WAS PLEASURABLE. WE ATE AT THE ANKERTJE, CAPRICCIO'S AND RICHARD'S. THEY WERE ALL FANTASTIC! OUR FAVORITE WAS RICHARD'S. IT WAS A LITTLE MORE EXPENSIVE BUT THE FILET MIGNON AND ESCARGOT WERE THE BEST I HAVE EVER HAD IN MY WHOLE LIFE!!! YOU CAN'T BEAT THE VIEW OF THE SUNSET FROM THEIR OPEN AIR DINING EITHER. JUST BE SURE TO WEAR BUG SPRAY AT DUSK.
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By John Collins on Wednesday, March 29, 2000 - 1:44 pm: |
Just returned on March 12th after spending 3 weeks in Bonaire (our 8th visit). Capriccio's was fantastic. The food was perfect (especially their hot shrimp appetizer). Mona Lisa was also five-star. Try their broiled shrimp or their rack of lamb - both are hard to beat. The new restaurant, It's Raining Fishes, was great. Hat's off to all three!! The dining seems better each year.
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