By Rob Griffith (New BonaireTalk Poster - Post #2) on Thursday, April 6, 2006 - 12:00 pm: |
Rookie Rob again, curious on asking those in the know if you had to pick from just 3 or the fab restaurants on the Island. What would they be?
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By T-Shirt Divers John and Sue (Experienced BonaireTalker - Post #376) on Thursday, April 6, 2006 - 12:25 pm: |
Capriccio - Italian
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By michael gaynor (Extraordinary BonaireTalker - Post #2017) on Thursday, April 6, 2006 - 3:21 pm: |
check out www.bonairediningguide.com
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By Pauline Kayes (BonaireTalker - Post #73) on Thursday, April 6, 2006 - 3:34 pm: |
I love Wil's Grill (his wings and smoked marlin are to die for!), Lost Penguin (great chicken tenders, fish and chips, breakfast, etc.) and Richard's (great shrimp scampi and imaginative fresh fish) and Bistro de Paris (hmmm--Cobb salad for lunch and chocolate mousse that will blow your socks off!)
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By George Blanchard (Experienced BonaireTalker - Post #178) on Thursday, April 6, 2006 - 4:29 pm: |
Rob, we too stay at Divi and walk to all restaurants. Our 3 favorites would be: Wil's Grill, Richards, and Croccantinos. Also, Casablanca for a real big meat eater, you will have left overs.
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By Corney Ann Carter (Experienced BonaireTalker - Post #286) on Thursday, April 6, 2006 - 4:43 pm: |
Mona Lisa, Will's Tropical Grill, and Donna and Georgio's
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By Bill and Donna Goodwin (Experienced BonaireTalker - Post #170) on Thursday, April 6, 2006 - 6:15 pm: |
Donna & Giorgio's (new location next to Divi makes it even a better choice for you)
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By Scott Phillips (Experienced BonaireTalker - Post #402) on Thursday, April 6, 2006 - 7:53 pm: |
Gotta break mine into two lists of three:
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By Brian J. Walsh (Experienced BonaireTalker - Post #135) on Friday, April 7, 2006 - 6:37 am: |
Cappriccio
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By Grasshopper (BonaireTalk Deity - Post #17757) on Friday, April 7, 2006 - 1:24 pm: |
Hard to pic just 3
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By Tom (Supreme BonaireTalker - Post #3189) on Friday, April 7, 2006 - 2:17 pm: |
Rösti - mmmmmm!!!!
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By Carole B. (Supreme BonaireTalker - Post #5517) on Saturday, April 8, 2006 - 2:01 am: |
I had linquini with white clam sauce, tonite, Tom....was thinking of you....terrific with lots of clams and garlic...yummy! cb
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By Marcus L. Barnes (Experienced BonaireTalker - Post #569) on Saturday, April 8, 2006 - 7:35 pm: |
1. Casablanca
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By Lisa Chin (New BonaireTalk Poster - Post #6) on Tuesday, April 18, 2006 - 9:49 pm: |
I was in Bonaire last year and had a bad experience with Capriccio. I heard some good reviews so my BF and I went there for dinner. We did not have reservations and it was a busy night. We walked in and asked whether they had an available table (and would have been fine if they didn't). They told us to come back in some odd minutes...when we came back, the table was not ready...then the waitress took ages, literally ages, to greet us. The food was not very good and the service was worse. I felt that maybe since we look young and didn't drink, we got shotty service. I'm sure you can have a good experience there, but I didn't. I also wouldn't get the desserts again!
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By Sander_Nolen_www.bonairepartners.com (BonaireTalker - Post #15) on Thursday, April 20, 2006 - 4:24 pm: |
Hi ya All ;)
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